Save up to 50% of your frying oil
Save up to 50%
You will get much better profit by significantly increasing the lifetime of your frying oil.
You will serve perfectly fried products thanks to optimal clean oil.
You save a lot of time due to less changes of oil and cleaning of your fryer.
VITO oil filter systems save up to 50% costs simply by cleaning the frying oil, shortening or any other frying medium. After 4:30 minutes your oil is clean, due to fully automatical frying oil filtration. VITO needs no supervision and offers the highest work safety due to no contact with the hot frying medium.
Owner, Mr. Keith Hitzemann:Dairy Queen, United States“
"...We are satisfied with our VITO..."
Manager, Mr. Gregory Davis:Dairy Queen, United States“
"...VITO helps us maintain a better quality and save oil at the same time..."
Owner, Mr. Paul Ivancich:Dairy Queen, United States“
"...With the VITO we double the life of our frying oil! Furthermore we really feel we're getting a consistently high quality product. My staff is also truly happy with the easy handling ..."
Mr. Koen, Manager:Wimpy Canal Walk, South Africa“
"...This system saves a lot of money on oil and therefor influence foodcost.It is easy, fast and efficient. We can recommend to everyone with too high oil consumption..."
Mr. Gareth Bowen, Executive Chef:Shangri-La, London, United Kingdom“
"...Our VITO is working great! The quality of our frying oil has improved, we save money and it is very easy and safe to use..."
Mr. Kalim Uddin, Asst. Manager:Meridian Foods Ltd., Bangladesh“
"...we are very satisfied with our VITO®. It really lives its promises and we are very happy to offer best quality fried food to our customers and guests..."
Resident Chef, Mr. Borszcs:InterContinental, Saudi Arabia“
"...Using VITO®, my food is hygenic and I am saving a lot of money. Easy to use and a very good product..."
Executive Chef, Mr. Ademir Husakic:Hilton Wien, Austria“
"...We are using our VITO 50 daily - we save a lot of frying oil and improve significantly the quality of it for our customers..."
Executive Chef, Mr. Uwe Micheel:Radisson Blu Hotel, Dubai Deira Creek, United Arab Emirates“
"...I have already bought my third machine. I am really satisfied with VITO®. It is no witching and does what it should do..."
Mrs. Margret O´Donnel, headchef:Yeats Tavern Restaurant, Ireland“
"...We are very happy with VITO®. We are using it now already for a couple of weeks. It is very easy to handle and a great investment. Don´t want to miss it anymore..."
Mrs. Miller, T.G.I Fridays Mill Hill:TGI Friday's Mill Hill, United Kingdom“
"...The quality of the product we send out has also shown improvement especially on fries as the oil quality is so much better..."
Ms. Machner:FacilityServices Hannover GmbH, Germany“
"...Saves a lot of money..."
Mr. Travis Casather, Executive Chef:Cinnamon Grand Hotel, Sri Lanka“
"... we are very happy with VITO. Savings and increased quality of our fried dishes! We can highly recommend VITO..."
Mr. Sirote, Restaurant Manager:INTERSPAR Restaurace v EUROPAKu, Czech Republic“
"...VITO works immaculate, we save at least one third oil..."
Tony Smith, kitchen chef:Barworks Hospitality Group, New Zealand“
"...We are using 17 VITOs in our different restaurants/ gastro bars and are absolutely satisfied with the machines and the savings we have on our frying oil. There are plans to equip even more of our restaurants/ gastro bars with this little oil filter system..."
Mr. Debrup Mitra, Executive Chef:JW Marriott Hotel Dubai, United Arab Emirates“
"...VITO® is helpful to reduce the oil cost by increasing the oil life time and improving the products quality..."
Mrs. Rieck, Restaurant Manager:Elior Autobahn Ost GmbH, Germany“
"... It's a cost saving, definately userfriendly, costs no time and runs on its own..."
Executive Sous Chef, Mr. Hamada Kamal:Renaissance Sharm Elsheikh Golden View Beach Resort, Egypt“
"...Frying oil lasts longer time with using VITO oil filter system and product quality is better, we are happy with it..."
Mr. Jarvoj, Headchef:Ibis Brighton, United Kingdom“
"... We are happy with the VITO! Clean oil, less work and saving money!..."
Mr. Michael van Langenhove, Owner:Brasserie Bridge, Belgium“
"...We are allover satisfied with our VITO 50. We use it every evening and our oil changes dropped by half...!"
Seen in over 150 countries
Used in over 40,000 kitchens
You can find VITO in all types of kitchen:
Quick service restaurants or fast food restaurants use VITO in their usually large fryers and open vats.
VITO is suitable for food production streets with automatic continous fryers, for example in bakeries.
To provide the highest quality of food, fine dining restaurants use every kind of VITO products in their kitchen.
To cover the diversity of casual dining restaurants is no big deal for VITO.
…and works in:
The new VITO VL is significantly stronger than is predecessors and was enhanced with a lot of important design features to improve the well-known user friendliness and optimize the filtration process. VITO has always been very versatile, making it possible to get a great filtration no matter what fryers are used, or the kitchen is set up. By adding a new technology to the new VITO VL this versatility has even increased!
Current challenges for restaurants – A Q&A with Felix Amrhein, CEO of VITO Fryfilter, the US subsidiary of the leading European manufacturer of high-efficient frying oil filtration systems, VITO AG. The German based manufacturer of the VITO line is the leader in frying oil filtration in Europe and is the only manufacturer of the patented in tank filtration systems worldwide
We are pleased to announce our latest product line addition, an intensive cleaner individually packed as tabs for an effective cleaning of commercial deep fryers - the VITO tab. The German-made deep fryer boil-out removes burnt in grease and oil from commercial deep fryers and stainless steel accessories. Only 3 simple steps to implement into the working routine of every kitchen!