Save up to 50% of your frying oil
Save up to 50%
You will get much better profit by significantly increasing the lifetime of your frying oil.
You will serve perfectly fried products thanks to optimal clean oil.
You save a lot of time due to less changes of oil and cleaning of your fryer.
VITO oil filter systems save up to 50% costs simply by cleaning the frying oil, shortening or any other frying medium. After 4:30 minutes your oil is clean, due to fully automatical frying oil filtration. VITO needs no supervision and offers the highest work safety due to no contact with the hot frying medium.
Owner, Mr. Keith Hitzemann:Dairy Queen, United States“
"...We are satisfied with our VITO..."
Manager, Mr. Gregory Davis:Dairy Queen, United States“
"...VITO helps us maintain a better quality and save oil at the same time..."
Owner, Mr. Paul Ivancich:Dairy Queen, United States“
"...With the VITO we double the life of our frying oil! Furthermore we really feel we're getting a consistently high quality product. My staff is also truly happy with the easy handling ..."
Executive Chef, Mr. Tarek Mohye:Hilton Luxor Resort & Spa, Egypt“
"...VITO is very simple and safe to use. We save a lot of time and the entire team is happy..."
Mr. Michael van Langenhove, Owner:Brasserie Bridge, Belgium“
"...We are allover satisfied with our VITO 50. We use it every evening and our oil changes dropped by half...!"
Pascal Moser, InhaberRestaurant Gaden, Switzerland“
"...save up to 50% oil costs with VITO - that's not just a slogan, it's true..."
Adrian KnobelBäckerei Knobel GmbH, Switzerland“
"...we are working since 2008 with VITO and we are really happy wit it..."
Mr. Baskaran, F&B Manager:Le Meridien Bangalore, India“
"...VITO is a great piece of equipment. We reach 45% savings on our oil, very easy to use..."
Chef, Mr. Michael Dasalla:Marriott Hotel Jeddah, Saudi Arabia“
"...VITO® helped us to reduce the frying oil consumption to the half and increases the product quality at the same time..."
Mr. Schweighardt, Resort Manager:Universal Resorts-maafushivaru, Maldives“
"...We are very satisfied with our VITO! Easy handling, high quality fried food and cost savings, perfect!..."
Executive Sous Chef, Mr. Saad Mohamed:Renaissance Cairo Mirage City Hotel, Egypt“
"...VITO is a good filter machine, we use it in 2 kitchens in the Hotel, we are happy with it..."
Mr. James Mifsud, Executive Chef:The Westin Dragonara Resort, Malta“
"...VITO is a good product, it extends the oil life time and improves product quality..."
Executive Chef, Mr. Daniel Andreasson:Radisson Blu Scandinavia Hotel Oslo, Norway“
"... We have been using VITO for a couple of months and have seen a very positive change in terms of oil quality and quantity. We are now using less than half the amount of oil we used to. VITO is also very user friendly, only one button..."
Mr. Jarvoj, Headchef:Ibis Brighton, United Kingdom“
"... We are happy with the VITO! Clean oil, less work and saving money!..."
Mr. James Rosser, Executive Chef:WHITING & HAMMOND, United Kingdom“
"...We are using half the amount of oil and saving loads of money – we are delivering a consistent highly quality fried product to our customers – I highly recommended the VITO system to anyone..."
Executive Sous Chef, Mr. Hamada Kamal:Renaissance Sharm Elsheikh Golden View Beach Resort, Egypt“
"...Frying oil lasts longer time with using VITO oil filter system and product quality is better, we are happy with it..."
Kitchen chef:Grand Hyatt Berlin GmbH, Germany“
"...Really uncomplicated in handling, really environment-friendly, really good savings, absolutely recommendable..."
Mr. Fredrik, Chef of kitchen:Stadspark, Belgium“
"...We're saving at least 20% of our oil costs with VITO®. The machine works very fast and delivers good results through clean oil and high quality fried goods..."
Mr. Travis Casather, Executive Chef:Cinnamon Grand Hotel, Sri Lanka“
"... we are very happy with VITO. Savings and increased quality of our fried dishes! We can highly recommend VITO..."
Mr. Thayakaran, Executive Cheft at Panta Rhei:Zurichsee Gastro, Switzerland“
"...With VITO® we have to change the oil less. Furthermore we are having less workload becaus we are saving time cleaning the fryer, what delights the whole team..."
Seen in over 150 countries
Used in over 50,000 kitchens
You can find VITO in all types of kitchen:
Quick service restaurants or fast food restaurants use VITO in their usually large fryers and open vats.
VITO is suitable for food production streets with automatic continous fryers, for example in bakeries.
To provide the highest quality of food, fine dining restaurants use every kind of VITO products in their kitchen.
To cover the diversity of casual dining restaurants is no big deal for VITO.
…and works in:
This November, the VITO VL oil filter system was awarded the IAAPA Brass Ring Award for being one of the best new products of the year. The ceremony took place in Orlando, Florida, where the IAAPA trade fair is held annually. VITO Fryfilter, Inc., the US subsidiary of VITO AG in Germany, participates every year to showcase its latest products. The award highlights the innovation of the modern frying oil filter, which has entered the kitchen equipment market at the end of 2021.
Starting December 2022, VITO Fryfilter Inc. will relocate its US headquarter from Chicago, IL to Orlando, FL. The Orlando office is planned to run at total capacity by the second week of December. With the move, VITO Fryfilter also took the opportunity to add a new position to its ranks.
The new VITO VL is significantly stronger than is predecessors and was enhanced with a lot of important design features to improve the well-known user friendliness and optimize the filtration process. VITO has always been very versatile, making it possible to get a great filtration no matter what fryers are used, or the kitchen is set up. By adding a new technology to the new VITO VL this versatility has even increased!