Save up to 50% of your frying oil
Save up to 50%
You will get much better profit by significantly increasing the lifetime of your frying oil.
You will serve perfectly fried products thanks to optimal clean oil.
You save a lot of time due to less changes of oil and cleaning of your fryer.
VITO oil filter systems save up to 50% costs simply by cleaning the frying oil, shortening or any other frying medium. After 4:30 minutes your oil is clean, due to fully automatical frying oil filtration. VITO needs no supervision and offers the highest work safety due to no contact with the hot frying medium.
Owner, Mr. Paul Ivancich:Dairy Queen, United States“
"...With the VITO we double the life of our frying oil! Furthermore we really feel we're getting a consistently high quality product. My staff is also truly happy with the easy handling ..."
Manager, Mr. Gregory Davis:Dairy Queen, United States“
"...VITO helps us maintain a better quality and save oil at the same time..."
Owner, Mr. Keith Hitzemann:Dairy Queen, United States“
"...We are satisfied with our VITO..."
Mr. Michael van Langenhove, Owner:Brasserie Bridge, Belgium“
"...We are allover satisfied with our VITO 50. We use it every evening and our oil changes dropped by half...!"
Mr. Koen, Manager:Wimpy Canal Walk, South Africa“
"...This system saves a lot of money on oil and therefor influence foodcost.It is easy, fast and efficient. We can recommend to everyone with too high oil consumption..."
Executive Chef, Mr. Daniel Andreasson:Radisson Blu Scandinavia Hotel Oslo, Norway“
"... We have been using VITO for a couple of months and have seen a very positive change in terms of oil quality and quantity. We are now using less than half the amount of oil we used to. VITO is also very user friendly, only one button..."
Mr. K.A.C. Prasad, Executive Chef:Iberotel Miramar Al Aqah Beach Resort, United Arab Emirates“
"...VITO oil filtering machine had given a piece of mind for chef's reducing the oil consumption by 25-30%..and the Oiltester makes sure you have clean oil for your valuable customers..."
Peter Schöffauer, Betriebsleiter:Genossenschaft Migros Zürich, Switzerland“
"...there is nothing better..."
Mr. Fredrik, Chef of kitchen:Stadspark, Belgium“
"...We're saving at least 20% of our oil costs with VITO®. The machine works very fast and delivers good results through clean oil and high quality fried goods..."
General Manager, Mr. Sergio Arciniega:Chilis Centro Magno, Mexico“
"...VITO® helped us to extend the life time of our oil from 3-4 days to 7 days. Our oil is in the best conditions now and no risk for our valuable customers' health..."
Mr. Zahner, CEO:Zahner Fischhandel AG, Switzerland“
"...we use our X1 every day as we fry 1 tonne fish per week..."
"...We are very happy with the machine and the results..."
Mr. Sirote, Restaurant Manager:INTERSPAR Restaurace v EUROPAKu, Czech Republic“
"...VITO works immaculate, we save at least one third oil..."
Mr. Jeff Keeler, Manager:Boston Pizza, Canada“
"...We purchased 1 VITO 80. The results were fantastic. We bought 7 more units for the rest of our locations..."
Mr. Wichmann, Manager:Block House Frankfurt BH 122, Germany“
"...Positive effect for the lifetime..."
Mrs. Rieck, Restaurant Manager:Elior Autobahn Ost GmbH, Germany“
"... It's a cost saving, definately userfriendly, costs no time and runs on its own..."
Chef, Mr. Alain Gobeil:The Address Hotel Burj Dubai, United Arab Emirates“
"...The system is very good, we are happy with it, I have used it before in another hotel as well..."
Mrs. Rita Piekaar, chef:Steers Fishaways Wierdapark, South Africa“
"...We are very satisfied. We extend our oil change to 10 days and reduce our oil consumption from 24 drums to 16 drums per month. We highly recommend this machine to all Fish away stores..."
Mr. Joachim Kreisel, Executive Chef:Sheraton Incheon Hotel, Korea, Republic of“
"...Our oil is cleaner after using VITO, and lasts for longer time, product quality has been improved as well..."
Executive Chef:Courtyard Dubai, Green Community, United Arab Emirates“
"...What can we say about it: Fast, easy to use, healthy, good for the environment and above all, very cost effective. Should be mandatory in each outlet where fryers are used..."
Seen in over 150 countries
Used in over 40,000 kitchens
You can find VITO in all types of kitchen:
Quick service restaurants or fast food restaurants use VITO in their usually large fryers and open vats.
VITO is suitable for food production streets with automatic continous fryers, for example in bakeries.
To provide the highest quality of food, fine dining restaurants use every kind of VITO products in their kitchen.
To cover the diversity of casual dining restaurants is no big deal for VITO.
…and works in:
The new VITO VL is significantly stronger than is predecessors and was enhanced with a lot of important design features to improve the well-known user friendliness and optimize the filtration process. VITO has always been very versatile, making it possible to get a great filtration no matter what fryers are used, or the kitchen is set up. By adding a new technology to the new VITO VL this versatility has even increased!
Current challenges for restaurants – A Q&A with Felix Amrhein, CEO of VITO Fryfilter, the US subsidiary of the leading European manufacturer of high-efficient frying oil filtration systems, VITO AG. The German based manufacturer of the VITO line is the leader in frying oil filtration in Europe and is the only manufacturer of the patented in tank filtration systems worldwide
We are pleased to announce our latest product line addition, an intensive cleaner individually packed as tabs for an effective cleaning of commercial deep fryers - the VITO tab. The German-made deep fryer boil-out removes burnt in grease and oil from commercial deep fryers and stainless steel accessories. Only 3 simple steps to implement into the working routine of every kitchen!